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FOOD SCIENCE TECHNOLOGY PROJECT TOPICS AND MATERIALS

AN INVESTIGATION INTO THE HEALTH DANGERS OF POTASSIUM BROMATE IN BREAD

AN INVESTIGATION INTO THE HEALTH DANGERS OF POTASSIUM BROMATE IN BREAD CHAPTER ONE 1.1 BACKGROUND OF THE STUDY Bread is an important source of food in Nigeria....

ANALYSIS OF THE HYGEINIC CONDITION OF CANTEEN FOOD SERVICES IN HO POLYTECHNIC

ANALYSIS OF THE HYGEINIC CONDITION OF CANTEEN FOOD SERVICES IN HO POLYTECHNIC ABSTRACT Ghana like many other developing countries is struggling with the means of providing a...

EVALUATION OF THE PHYSICO CHEMICAL PROPERTIES, PHYTO CHEMICALS AND MINERAL COMPOSITION OF COMMERCIALLY AVAILABLE...

EVALUATION OF THE PHYSICO CHEMICAL PROPERTIES, PHYTO CHEMICALS AND MINERAL COMPOSITION OF COMMERCIALLY AVAILABLE SHEAR BUTTER OIL  1.1 Background to the StudyWorldwide, natural vegetable oil...

DEGRADATIVE CHANGES OF SPICED COMPOSITE FLOUR PRODUCED FROM COWPEA AND BAMBARA NUT DURING STORAGE

DEGRADATIVE CHANGES OF SPICED COMPOSITE FLOUR PRODUCED FROM COWPEA AND BAMBARA NUT DURING STORAGE 1.1 Background to the StudyLegumes have historically been part of expensive...

ANALYSIS OF THE COOKING TIME ON NUTRITIONAL AND ANTI NUTRITIONAL FACTORS OF PLEUROTUS 

ANALYSIS OF THE COOKING TIME ON NUTRITIONAL AND ANTI NUTRITIONAL FACTORS OF PLEUROTUS  1.1 Background to the StudyEdible mushrooms are fungi and belong to the...

THE EFFECT OF  TOXIN PRODUCTION OF STAPHYLOCOCCUS SPECIES SOLD IN SOME RESTAURANTS

THE EFFECT OF  TOXIN PRODUCTION OF STAPHYLOCOCCUS SPECIES SOLD IN SOME RESTAURANTS  1.1 Background to the StudyReady to eat foods can be described as the...

THE EFFECT OF SENSORY EVALUATION OF JAM FROM TAMARIND

THE EFFECT OF SENSORY EVALUATION OF JAM FROM TAMARIND  1.1 Background to the StudyVelvet tamarind tree is commonly called 'Awin' among the Yorubas, and icheku...

EVALUATION OF MICROBACTERIAL ON LOCALLY MADE HERBS SOLD IN ENUGU STATE.

EVALUATION OF MICROBACTERIAL ON LOCALLY MADE HERBS SOLD IN ENUGU STATE.  1.1 Background to the StudyThroughout history, all cultures have employed a variety of plants...

THE EFFECT OF SYNTHESIS OF BIOPLASTIC OF CASSAVA STARCH

THE EFFECT OF SYNTHESIS OF BIOPLASTIC OF CASSAVA STARCH 1.1  INTRODUCTIONOne of the most current concern with the environment is the accumulated waste of non-degradable...

RHYGIENIC PRACTICES AMONG FOOD VENDORS IN SELECTED SECONDARY SCHOOL

RHYGIENIC PRACTICES AMONG FOOD VENDORS IN SELECTED SECONDARY SCHOOL  1.1. INTRODUCTION.The need for hygiene practice of food vendors in schools is predominantly important with particular...

THE EFFECT OF MICROBIOLOGICAL AND PHYSICO CHEMICAL QUALITIES OF FRESH WATER FISH PONDS

THE EFFECT OF MICROBIOLOGICAL AND PHYSICO CHEMICAL QUALITIES OF FRESH WATER FISH PONDS 1.1 Background to the StudyFish and its product are very important to...

THE EFFECT OF ANTIBACTERIAL PROPERTIES OF MORINGA ROOTS AND STEM

THE EFFECT OF ANTIBACTERIAL PROPERTIES OF MORINGA ROOTS AND STEM  1.1 Background to the StudyMoringa oleifera commonly called moringa, is regarded as one of the...

THE EFFECT OF BODY WEIGHT ON BLOOD PRESSURE OF HYPERTENSIVE PATIENTS.

THE EFFECT OF BODY WEIGHT ON BLOOD PRESSURE OF HYPERTENSIVE PATIENTS. 1.1. INTRODUCTION.In adults of Western societies the positive relationship between blood pressure and body...

THE QUALITY ASSESSMENT OF BODY WEIGHT ON BLOOD PRESSURE OF HYPERTENSIVE PATIENTS.

THE QUALITY ASSESSMENT OF BODY WEIGHT ON BLOOD PRESSURE OF HYPERTENSIVE PATIENTS.  1.1. INTRODUCTION.In adults of Western societies the positive relationship between blood pressure and body...

THE QUALITY EFFECT  OF NON ALCOHOLIC BEVERAGE DEVELOPED FROM  VARIOUS SPICES

THE QUALITY EFFECT  OF NON ALCOHOLIC BEVERAGE DEVELOPED FROM  VARIOUS SPICES  1.1 Background to the Study.Hibiscus sabdariffa belongs to the super order Malvaceae and it...

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EFFECT OF EMPLOYEE MOTIVATION ON ORGANIZATIONAL PRODUCTIVITY (A Study of May & Baker Plc,...

 EFFECT OF EMPLOYEE MOTIVATION ON ORGANIZATIONAL PRODUCTIVITY (A Study of May & Baker Plc, Ota, Ogun State, Nigeria) (ECONOMICS PROJECT TOPICS)   ABSTRACT The issue of motivation has...

LEADERSHIP EFFECTIVENESS OF A BUSINESS UNIT SENIOR MANAGEMENT IN A PUBLIC UTILITY: PERCEPTION OF...

LEADERSHIP EFFECTIVENESS OF A BUSINESS UNIT SENIOR MANAGEMENT IN A PUBLIC UTILITY: PERCEPTION OF THE EMPLOYEES (ECONOMICS PROJECT TOPICS)   CHAPTER 1: INTRODUCTION AND PROBLEM IN CONTEXT 1.1 ...

ASSESSMENT OF THE REINSURANCE BUSINESS IN DEVELOPING COUNTRIES: CASE OF ETHIOPIA

ASSESSMENT OF THE REINSURANCE BUSINESS IN DEVELOPING COUNTRIES: CASE OF ETHIOPIA (ECONOMICS PROJECT TOPICS)   ABSTRACT There are contrasting views about the impact of cross border reinsurance business...

ENTREPRENEURIAL DEVELOPMENT BARRIERS IN A DEVELOPING NATION (A Case Study of the Nigerian Printing...

ENTREPRENEURIAL DEVELOPMENT BARRIERS IN A DEVELOPING NATION (A Case Study of the Nigerian Printing SMEs) (ECONOMICS PROJECT TOPICS)   ABSTRACT Developing nations have been characterised with low standard...

THE STUDY ON THE IMPACT OF PUBLIC SPENDING ON POVERTY REDUCTION IN NIGERIA 

THE STUDY ON THE IMPACT OF PUBLIC SPENDING ON POVERTY REDUCTION IN NIGERIA  (ECONOMICS PROJECT TOPICS)   ABSTRACT This work was done to analyze the impact of public...

THE IMPACT OF FEMALE LABOUR FORCE ON THE ECONOMIC GROWTH OF NIGERIA (1980-2010)

THE IMPACT OF FEMALE LABOUR FORCE ON THE ECONOMIC GROWTH OF NIGERIA (1980-2010) (ECONOMICS PROJECT TOPICS)   ABSTRACT A country’s labour force consists of everyone of the working...

THE STUDY OF THE IMPACT OF MONETARY POLICY ON ECONOMIC DEVELOPMENT IN NIGERIA

THE STUDY OF THE IMPACT OF MONETARY POLICY ON ECONOMIC DEVELOPMENT IN NIGERIA (ECONOMICS PROJECT TOPICS)   ABSTRACT One can hardly find a country without monetary policy. As...

AN EMPIRICAL ANALYSIS OF THE IMPACT OF PRIVATE SECTOR ON THE ECONOMIC GROWTH AND...

 AN EMPIRICAL ANALYSIS OF THE IMPACT OF PRIVATE SECTOR ON THE ECONOMIC GROWTH AND DEVELOPMENT OF NIGERIA (1980–2010) (ECONOMICS PROJECT TOPICS) ABSTRACT The study examines the private...
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