EVALUATION OF ANTIOXIDANT POTENTIAL OF MONODORA MYRISTICA (AFRICAN NUTMEG)
EVALUATION OF ANTIOXIDANT POTENTIAL OF MONODORA MYRISTICA (AFRICAN NUTMEG)
ABSTRACT
This work evaluates the antioxidant potential of Monodora myristica (African nutmeg). Monodora myristica extract was obtained...
ANTIOXIDANT ACTIVITY AND PHYTOCHEMICAL PROPERTIES OF METHANOL, ETHANOL AND HEXANE SOME...
ANTIOXIDANT ACTIVITY AND PHYTOCHEMICAL PROPERTIES OF METHANOL, ETHANOL AND HEXANE SOME EXTRACTS OF Alstonia Boonei LEAVES
ABSTRACT
In traditional setting, Alstonia boonei is used for the...
EVALUATION OF THE ANTIMICROBIAL ACTIVITY OF CHLORIS GAYANA KUNTH
EVALUATION OF THE ANTIMICROBIAL ACTIVITY OF CHLORIS GAYANA KUNTH
CHAPTER ONE
1.0 INTRODUCTION
1.1 BACKGROUND OF STUDY
Plants have formed the basis of traditional medicine system which has...
ANTIOXIDANT ACTIVITY AND PHYTOCHEMICAL PROPERTIES OF AQUEOUS EXTRACTS OF Spondias mombin...
ANTIOXIDANT ACTIVITY AND PHYTOCHEMICAL PROPERTIES OF AQUEOUS EXTRACTS OF Spondias mombin STEM BARK AND ROOT
ABSTRACT
In traditional setting, Spondias mombin is used in the management...
ANALYSIS AND DETERMINATION OF THE QUALITATIVE AND QUANTITATIVE PHYTOCHEMICALS PRESENT IN...
ANALYSIS AND DETERMINATION OF THE QUALITATIVE AND QUANTITATIVE PHYTOCHEMICALS PRESENT IN NEWBOULDIA LAEVIS LEAVES
CHAPTER ONE
1.0. INTRODUCTION
Plants are important in our everyday existence. They provide...
THE ROLE OF PLANTS IN THE TREATMENT OF DISEASES CAUSED BY...
THE ROLE OF PLANTS IN THE TREATMENT OF DISEASES CAUSED BY MICROORGANISMS BASED IN THE NATURAL PRODUCTS
1.1 BACKGROUND OF STUDY
1.1.1 Phyllanthus
This is a genus...
ISOLATION, IDENTIFICATION AND ANTIBIOGRAM OF Staphylococcus aureus ISOLATED FROM COW MEAT
ISOLATION, IDENTIFICATION AND ANTIBIOGRAM OF Staphylococcus aureus ISOLATED FROM COW MEAT
Abstract
The study was carried out with aim to isolate Staphylococcus aureus from cow meat...
SCREENING SOME MEDICINAL PLANTS AGAINST MOROCCAN WATERMELON MOSAIC VIRUS
SCREENING SOME MEDICINAL PLANTS AGAINST MOROCCAN WATERMELON MOSAIC VIRUS
ABSTRACT
The antiviral activities of plant leaves extract of four species, were investigated. The extract were tested...
THE INHIBITORY EFFECT OF ETHANOLIC EXTRACT OF MORINGA OLEIFERA LEAF ON...
THE INHIBITORY EFFECT OF ETHANOLIC EXTRACT OF MORINGA OLEIFERA LEAF ON THE CORROSION OF MILD STEEL
ABSTRACT
The extract of Moringa oleifera leaf in aqueous 5...
PROXIMATE AND PHYTOCHEMICAL ANALYSIS OF AQUEOUS AND ETHANOLIC BARK EXTRACT OF...
PROXIMATE AND PHYTOCHEMICAL ANALYSIS OF AQUEOUS AND ETHANOLIC BARK EXTRACT OF TRICHILIA PRIEUREANA
CHAPTER ONE
1.0 INTRODUCTION AND LITERATURE REVIEW
Africa is endowed with so many plants...
ISOLATION AND CHARACTERIZATION OF FUNGI ASSOCIATED WITH “SPOILED” TOMATOES IN GWAGWALADA
ISOLATION AND CHARACTERIZATION OF FUNGI ASSOCIATED WITH “SPOILED” TOMATOES IN GWAGWALADA
ABSTRACT
The study examined the various fungal pathogens associated with tomatoes spoilage as well as...
THE EFFECT OF CALCIUM TAINTED WATER ON CADMIUM INDUCED LIVER DAMAGE
THE EFFECT OF CALCIUM TAINTED WATER ON CADMIUM INDUCED LIVER DAMAGE
ABSTRACT
Cadmium is recognize has a toxicant to both human and it’s environment and recent...
PRODUCTION OF PROTEASE BY ASPERGILLUS FLAVUS IN SOLID STATE FERMENTATION
PRODUCTION OF PROTEASE BY ASPERGILLUS FLAVUS IN SOLID STATE FERMENTATION
PRODUCTION OF PROTEASE BY ASPERGILLUS FLAVUS IN SOLID STATE FERMENTATION
ABSTRACT
The study for the production of...
BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN SOLD IN GWAGWALADA MARKET
BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN SOLD IN GWAGWALADA MARKET
ABSTRACT
Twenty samples of frozen chicken from five different sellers were analyzed to determine their bacteriological load;...
ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE
ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE
ABSTRACT
Nunu is Nigerian locally fermented milk product commonly prepared by Hausa/Fulani cattle rearers. It’s mostly available in...
