ANTIMICROBIAL SENSITIVITY PATTERN OF URINARY TRACT ISOLATES FROM PARAPLEGIC AND QUADRIPLEGIC...
ABSTRACT
The Isolation, Identification, and Antimicrobial sensitivity pattern of pathogens isolated from urinary tracts of Paraplegia and Quadriplegia patients at National Orthopaedic Hospital, Enugu was...
FERMENTATIVE PRODUCTION OF CASSAVA FLOUR FOR BAKERY INDUSTRIES
FERMENTATIVE PRODUCTION OF CASSAVA FLOUR FOR BAKERY INDUSTRIES
ABSTRACT
A high quality cassava flour has been produced using fermentative method which has been found worthy by...
PREVALENCE AND ANTIBIOTIC SUSCEPTIBILITY PROFILE OF ANTIBIOTIC RESISTANT UROPATHOGEN IN ASYMPTOMATIC...
TABLE OF CONTENTSDECLARATION iiCERTIFICATION iiiDEDICATION ivACKNOWLEDGEMENTS vTABLE OF CONTENTS viLIST OF TABLES xLIST OF PLATES xiABSTRACT xiiCHAPTER ONE 1INTRODUCTION 11.1 Background of the Study...
EXTRACTION OF CASHEW NUT SEED OIL AND ITS EFFECT ON COLI...
ABSTRACT
Inhibitory effect of cashew (Anacardium occidentale) cotyledon oil was carried out using Escherichia Coli as test organism. The processed and loasted cashew nuts were...
DETERMINING THE MAJOR AETIOLOGIC AGENT OF URETHRITIS, A RESEARCH PROJECT TOPIC...
DETERMINING THE MAJOR AETIOLOGIC AGENT OF URETHRITIS, A RESEARCH PROJECT TOPIC ON MICROBIOLOGY
CHAPTER ONE
1.0 INTRODUCTION
Chlamydiae are small gram-negative obligate intracellular microorganisms that preferentially infect squamocolumnar...
PRODUCTION OF CLEAN GRAIN FROM MULTI CROP THRESHER FOR SMALL SCALE...
ABSTRACT
The traditional methods of threshing of crops are inefficient, laborious, and time consuming and low out put. The existing fabricated machine was observed during...
ISOLATION, IDENTIFICATION AND ANTIMICROBIAL SUSCEPTIBILITY OF BACTERIA ASSOCIATED WITH WOUND
CHAPTER ONEINTRODUCTION
1.0 BACKGROUND OF THE STUDY
Wounds infection has been recognized as the most critical problem especially in the presence of foreign materials that increases...
PRODUCTION AND QUALITY EVALUATION OF BANANA (MUSA SAPIENTUM) WINE
PRODUCTION AND QUALITY EVALUATION OF BANANA (MUSA SAPIENTUM) WINE
ABSTRACT
Juice was extracted from banana (Musa sapientum) pulp with the addition of lemon juice and was...
SOCIO CULTURAL IMPLICATIONS OF GENOTYPE TESTS AMONG YOUNG POPULATION IN BUNU...
SOCIO CULTURAL IMPLICATIONS OF GENOTYPE TESTS AMONG YOUNG POPULATION IN BUNU KABBA
TABLE OF CONTENTS
Abstract
CHAPTER ONE
INTRODUCTION
Background to study
Statement of the Problem
Objectives of Study
Research question
Hypothesis
SIGNIFICANCE OF...
ANTIBIOGRAM OF ESCHERICHIA COLI IN URINE SAMPLES OF OUT-PATIENT FROM ST....
ABSTRACT
The antibiogram of Escherichia coli in urine samples of out patients from St. Mary’s Hospital Urua Akpan was carried out using standard analytical...
BICONTROL POTENTIAL OF BACILLUS THURINGIENSIS ISOLATED FROM SOIL SAMPLES AGAINST LARVA...
BICONTROL POTENTIAL OF BACILLUS THURINGIENSIS ISOLATED FROM SOIL SAMPLES AGAINST LARVA OF MOSQUITO
ABSTRACT
A major challenge for achieving successful mosquito control is overcoming insecticide resistance....
EVALUATING THE LEVELS OF SOME SELECTED TRACE METALS, RENAL FUNCTION PARAMETERS...
CHAPTER ONE
INTRODUCTION
1.1 Background of study
Cosmetology which include nail and hair care has become a lucrative profession. (Halliday-Bell et al.,2009).The use and application of cosmetics...
INTESTINAL SCHISTOSOMIASIS AND ITS POSSIBLE PREVENTION AND CONTROL
INTESTINAL SCHISTOSOMIASIS AND ITS POSSIBLE PREVENTION AND CONTROL
CHAPTER ONE
INTRODUCTION
DESCRIPTION OF SCHISTOMIASIS
Schistosomiasis, also known as bilharzia, snail fever, and Katayama fever, is a disease caused...
MARGARINE” PRODUCTION USING OIL BLENDS FROM PALM KERNEL, COCONUT AND MELON
MARGARINE” PRODUCTION USING OIL BLENDS FROM PALM KERNEL, COCONUT AND MELON
ABSTRACT
Palm kernel, coconut and melon oils were extracted and refined. Their physical and chemical...
COLLECTION, IDENTIFICATION, AND PRESERVATION OF MEDICINAL PLANTS
ABSTRACT
The
collection, identification and preservation of medical plants native in imo
state were carried out between June and July 2005. Identification of local
herbs as used in...
