BACTERIOLOGICAL QUALITY OF B-B STAR MILK BRAND SOLD
BACTERIOLOGICAL QUALITY OF B-B STAR MILK BRAND SOLD
LITERATURE REVIEW
2.1 DEFINITION
Milk is an opaque white maternal lactation secretion. It is the very first food...
THE BACTERIOLOGICAL AND MYCOLOGICAL CONTAMINATION OF DOMESTIC WATER IN MALETE COMMUNITY,...
CHAPTER
ONE
1.0 INTRODUCTION
1.1 Background
of Study
Safe drinking water is essential to humans and other lifeforms even though it provides no calories or organic nutrients. Access...
ANTIMICROBIAL ACTIVITIES AND PHYSICO-CHEMICAL ANALYSES OF HONEYS FROM Hypotrigona sp., Melipona...
ANTIMICROBIAL ACTIVITIES AND PHYSICO-CHEMICAL ANALYSES OF HONEYS FROM Hypotrigona sp., Melipona sp. and Apis mellifera (BEE HONEY)
ABSTRACT
Honey has been used traditionally for ages to...
ANTIBIOTICS SUSCEPTIBILITY PATTERN OF DIFFERENT BACTERIA ASSOCIATED WITH WOUND SEPSIS (A...
ABSTRACT
This work investigated the antibiotic susceptibility profile of bacterial associated with wound sepsis of patients attending University of Ilorin, Ilorin, Teaching Hospital. Wound swabs...
CONSUMERS ACCEPTABILITY AND PHYSICO CHEMICAL QUALITY OF BREAKFAST FROM MALTED SORGHUM...
CONSUMERS ACCEPTABILITY AND PHYSICO CHEMICAL QUALITY OF BREAKFAST FROM MALTED SORGHUM (Sorghum vulgarc var K.S.V.S) “ACHA” “(Digitaria exilib) AND CASSAVA (Manihot esculante) Starch.
LIST OF...
EFFECTS OF AQUEOUS EXTRACT OF BITTER KOLA (GARCINIA KOLA) ON THE...
ABSTRACT
Increased oxidative stress arising from the maternal hyperglycemic-induced disturbances in fetal metabolism has been suggested to play a role in the pathogenesis...
PHENOTYPIC DETECTION OF EXTENDED SPECTRUM BETA LACTAMASES PRODUCING ORGANISM AMONG UNIVERSITY...
ABSTRACT
Extended-spectrum beta-lactamases (ESBL) are enzymes that confer resistance to most beta-lactam antibiotics, including penicillin, cephalosporin, and the aztreonams. The aim of this present study...
FUNGI ASSOCIATED D WITH THE SPOILAGE OF COCOYAM (Colocasia esculenta)
FUNGI ASSOCIATED WITH THE SPOILAGE OF COCOYAM (Colocasia esculenta)
ABSTRACT
Fungi associated with the spoilage of cocoyam (Colocasia esculenta) during storage at ambient temperature (28+20c) was...
INVESTIGATING THE LEVEL OF MICROBIAL CONTAMINATION OF YOGHURTS SOLD IN ENUGU...
INVESTIGATING THE LEVEL OF MICROBIAL CONTAMINATION OF YOGHURTS SOLD IN ENUGU URBAN, A RESEARCH PROJECT TOPIC ON MICROBIOLOGY
CHAPTER ONE
1.0 INTRODUCTION
Yoghurt is a cultural diary product...
MULTIDRUG RESISTANCE PROFILES OF CLINICAL AND ENVIRONMENTAL ISOLATES OF PSEUDOMONAS AERUGINOSA...
MULTIDRUG RESISTANCE PROFILES OF CLINICAL AND ENVIRONMENTAL ISOLATES OF PSEUDOMONAS AERUGINOSA AND ESCHERICHIA COLI
Abstract
The emergence of multiple antibiotic resistance in bacteria and the indiscriminate...
ISOLATION AND IDENTIFICATION OF FUNGI ASSOCIATED WITH SWEET POTATO SPOILAGE
CHAPTER ONE
INTRODUCTION
1.1 BACKGROUND INFORMATION
Maytenus senegalensis (Lam) excel is an African shrubs or trees that go under the common name of Red spike-thorn, which belong to...
PHYSIOCHEMICAL AND SENSORY EVALUATION OF COOKIES PRODUCED FROM BLENDS OF MALTED...
PHYSIOCHEMICAL AND SENSORY EVALUATION OF COOKIES PRODUCED FROM BLENDS OF MALTED SORGHUM, SPROUTED BLACK BEANS AND COOKED COCOYAM FLOUR.
CHAPTER ONE
1.1 BACKGROUND OF STUDY
Over the...
MICROBIAL PROFILE OF SUYA IN LAGOS
MICROBIAL PROFILE OF SUYA IN LAGOS
ABSTRACT
Suya is a popular spicy meat product in Nigeria. Ready-to-eat suya samples were collected from four popular ‘suya spots’...
EFFECT OF KITCHEN WASTE COMPOST ON SOIL MICROBIAL COMMUNITY
CHAPTER ONE
INTRODUCTION
1.1 Background of Study
Kitchen waste is defined as left-over organic matter from restaurants, hotels and households...
INVESTIGATE THE HISTOMORPHOLOGICAL EFFECT OF PENNISETUM PURPUREUM LEAF EXTRACT ON THE...
INVESTIGATE THE HISTOMORPHOLOGICAL EFFECT OF PENNISETUM PURPUREUM LEAF EXTRACT ON THE KIDNEY OF AN ALBINO RAT
CHAPTER ONE
INTRODUCTION
Pennisetum purpureum (Schumach) commonly known as elephant...
