ANTIBACTERIAL ACTIVITY OF HONEY ON STAPHYLOCOCCUS AUREUS, ESCHERICHIA COLI AND STREPTOCOCCUS...
TABLE OF CONTENT Title Page i Certification ii Declaration iii Acknowledgements iv...
THE EFFECT OF METHANOL RHIZOME EXTRACT OF NYMPHAEA LOTUS LINN. (NYMPHAEACEAE)...
 THE EFFECT OF METHANOL RHIZOME EXTRACT OF NYMPHAEA LOTUS LINN. (NYMPHAEACEAE) IN ANIMAL MODELS OF DIARRHOEA, A RESEARCH PROJECT TOPIC ON MICROBIOLOGY
Abstract
Nymphaea lotus is one...
BACTERIOLOGICAL AND PHYSICOCHEMICAL ANALYSIS OF PUBLIC DRINKING WATER SOURCES IN SOKOTO...
BACTERIOLOGICAL AND PHYSICOCHEMICAL ANALYSIS OF PUBLIC DRINKING WATER SOURCES IN SOKOTO METROPOLIS
ABSTRACT
Bacteriological and physicochemical properties of drinking water (tap, well and borehole) in Sokoto...
ANTIBACTERIAL ACTIVITY OF SWEET ORANGE (CITRUS SINENSIS) ON STAPHYLOCOCCUS AUREUS AND...
ANTIBACTERIAL ACTIVITY OF SWEET ORANGE (CITRUS SINENSIS) ON STAPHYLOCOCCUS AUREUS AND ESCHERICHIA COLI ISOLATED FROM WOUND INFECTED
ABSTRACT
The antibacterial activity of sweet orange(citrus smensin) on...
EVALUATION OF THE ANTIPLASMODIAL ACTIVITY OF METHANOL LEAF EXTRACT AND FRACTIONS...
EVALUATION OF THE ANTIPLASMODIAL ACTIVITY OF METHANOL LEAF EXTRACT AND FRACTIONS OF LANDOLPHIA OWARIENSIS P. BEAUV (APOCYNACEAE) IN MICE, A RESEARCH PROJECT TOPIC ON...
SHELF LIFE PROFILE OF SOYMILK BEVERAGE USING STARTER CULTURE (LACTOBACILLUS BULGARICUS...
ABSTRACT
Fermented foods are those processed through the activities of microorganisms. Soy milk is an aqueous extract from soybeans known for its nutritive health benefits....
PREVALENCE AND ANTIBIOTIC SUSCEPTIBILITY PROFILE OF ANTIBIOTIC RESISTANT UROPATHOGEN IN ASYMPTOMATIC...
TABLE OF CONTENTSDECLARATION iiCERTIFICATION iiiDEDICATION ivACKNOWLEDGEMENTS vTABLE OF CONTENTS viLIST OF TABLES xLIST OF PLATES xiABSTRACT xiiCHAPTER ONE 1INTRODUCTION 11.1 Background of the Study...
INVESTIGATING THE LEVEL OF MICROBIAL CONTAMINATION OF YOGHURTS SOLD IN ENUGU...
 INVESTIGATING THE LEVEL OF MICROBIAL CONTAMINATION OF YOGHURTS SOLD IN ENUGU URBAN, A RESEARCH PROJECT TOPIC ON MICROBIOLOGY
CHAPTER ONE
1.0Â Â Â INTRODUCTION
Yoghurt is a cultural diary product...
BACTERIA ASSOCIATED WITH URINARY TRACT INFECTION IN PREGNANT WOMEN AND THEIR...
ABSTRACT
Urine Sample from pregnant women were analyzed for bacteriuria. The result of urinalysis reveals the appearance –yellow and Cloudy, pH 6.0, protein-ve, Glucose-ve, Blood-ve,...
ANTIMICROBIAL EFFICACY OF GUAVA (PISDIUM GUAJAVA) AND ORANGE(CITRUSSINENSIS) STEMS EXTRACT AGAINST...
ABSTRACT
This research was conducted in Microbiology Laboratory of Godfrey Okoye University to determine the antimicrobial efficacy of aqueous, methanol, ethanol of Pisdium guajava and Citrus x sinensis on...
EFFECT OF DIFFERENT CARBON SOURCES ON THE GROWTH OF ANTIMICROBIAL PRODUCING...
EFFECT OF DIFFERENT CARBON SOURCES ON THE GROWTH OF ANTIMICROBIAL PRODUCING (Bacillus Species IN Citrillus vugaris)
ABSTRACT
Effect of different carbon sources on the growth of...
COMPARATIVE ANALYSIS OF PIPEBORNE WATER AND OTHER SOURCES OF WATER WITHIN...
COMPARATIVE ANALYSIS OF PIPE BORNE WATER AND OTHER SOURCES OF WATER WITHIN ENUGU METROPOLIS (EMENE LOCALITY)
ABSTRACT
Comparative analysis of water was carried out on well...
COMPARATIVE TOXICITY OF CRUDE OIL AND KEROSENE ON THE GROWTH OF...
COMPARATIVE TOXICITY OF CRUDE OIL AND KEROSENE ON THE GROWTH OF NITRIFYING BACTERIA ISOLATED FROM SOIL
ABSTRACT
Crude oil and kerosene have useful applications in the...
THE ANTIMICROBIAL ACTIVITY OF THE CRUDE METHANOL EXTRACT AND FRACTIONS OF...
THE ANTIMICROBIAL ACTIVITY OF THE CRUDE METHANOL EXTRACT AND FRACTIONS OF ALBIZIAZYGIA STEM- BARK
CHAPTER ONE
1.0 INTRODUCTION
Plants had been used for medicinal purposes long before...
EVALUATION OF STORAGE CONTROL POINT AND IMPLICATED PATHOGENS ON FAST MOVING...
TABLE OF CONTENTS
Contents Page
Title Page Certification….................................................................................................................... i
Dedication…........................................................................................................................................ ii
Acknowledgements............................................................................................................................ iii
Abstract…........................................................................................................................................... iv
Table of contents…............................................................................................................................................ v
List of Tables.................................................................................................................................................. vi
List of Appendices........................................................................................................................................ vii
CHAPTER ONE
INTRODUCTION AND LITERATURE REVIEW....................................................................................................................................... 1Introduction.....................................................................................................................................
