INFLUENCE OF FAMILY BACKGROUND ON THE ACADEMIC PERFORMANCE OF PHYSICS STUDENTS
ABSTRACT
The study investigated influence of family background on the academic performance of physics student in secondary schools in Ikot Ekpene Local Government Area, Akwa...
STUDIES OF VIDEO RECORDING TECHNIQUES ENTREPRENEURSHIP VOCATIONAL AND TECHNICAL EDUCATIONAL AS...
CHAPTER ONE
INTRODUCTION TO VIDEO RECORDING
Imagine
you went for an occasion or you even organized the occasion yourself and the
occasion was fun and enjoyable, so...
ESTIMATION OF THE LEVEL OF SOME HEAVY METALS IN SUSPENDED PARTICULATE...
ABSTRACT
The suspended particulate matter in the mini market, AkwaIbom state polytechnic was collected by gravimetric sampling technique for two (2) weeks and analyzed for...
NOISE INTENSITY LEVEL ASSESSMENT OF SAWMILL MACHINES IN IKOT EKPENE TIMBER...
ABSTRACT
The present study investigates the noise intensity level of saw mill machines in Ikot Ekpene timber market. Standard method of analysis was employed to...
THE EFFECTS OF DIFFERENT PROCESSING TECHNIQUES ON THE ORGANOLEPTIC QUALITY OF...
THE EFFECTS OF DIFFERENT PROCESSING TECHNIQUES ON THE ORGANOLEPTIC QUALITY OF SOYMILK PROCESSING AND STORAGE
ABSTRACT
 This study examined the effects of different processing techniques on...
ISOLATION AND CHARACTERIZATION OF BACTERIA ASSOCIATED WITH SELECTED PASTEURIZED DRY MIL...
ISOLATION AND CHARACTERIZATION OF BACTERIA ASSOCIATED WITH SELECTED PASTEURIZED DRY MIL POWER
ABSTRACT
The bacteria quality of four (4) commercially available dry sachet milk powder (peak,...
EVALUATION OF PROXIMATE COMPOSITION IN FRESH AND SMOKED BONGA FISH (Ethmalosa...
ABSTRACT
The analysis for the proximate composition in both fresh smoked bonga fish was carried out using standard analytical method. The result of the analysis...
TYPES AND CAUSES OF COMMUNICABLE DISEASES: A CASE STUDY OF LASSA...
TYPES AND CAUSES OF COMMUNICABLE DISEASES: A CASE STUDY OF LASSA FEVER AMONG THE PRIMARY SCHOOL PUPILS IN OREDO LOCAL GOVERNMENT AREA OF EDO...
DETERMINATION OF THE MELTING POINT OF DIFFERENT EDIBLE FAT BY COOLING...
TABLE OF CONTENTS
Title Page - - - - - - - - i
Certification - - - - - - - - ii
Dedication - ...
GROWING OF COMMERCIAL SYCAMORE OCCIDENTALIS) IN SLT CENTER FOR AGRICULTURE AND...
GROWING OF COMMERCIAL SYCAMORE OCCIDENTALIS) IN SLT CENTER FOR AGRICULTURE AND BIOSCIENCE RESEARCH
ABSTRACT
The growing of commercial sycamore plant(Platanus occidentalis) in SLT centre for agriculture...
THE CAUSES AND EFFECTS OF FOOD POISONING DUE TO THE CONSUMPTION...
THE CAUSES AND EFFECTS OF FOOD POISONING DUE TO THE CONSUMPTION OF IMPROPERLY PROCESSED GARRI IN EDO STATE: A CASE STUDY OF EGOR LOCAL...
HEAVY METAL CONCENTRATION IN FISH AND THE POND WATER FROM A...
ABSTRACT
The present study investigated the heavy metal content in fish and pond water from a fish farm in Ikot Ekpene Local Government Area using...
A COMPARATIVE ANALYSIS OF HEAVY METALS IN GILLS AND BONES OF...
ABSTRACT
Qua Iboe River estuary suffers from human activities such as agricultural, industrial and domestics activities. Using standard procedures comparative analysis of bioaccumulation of heavy...
A COMPARATIVE ANALYSIS OF HEAVY METALS IN GILLS AND BONES OF...
ABSTRACT
Qua Iboe River estuary suffers from human activities such as agricultural, industrial and domestics activities. Using standard procedures comparative analysis of bioaccumulation of heavy...
MICROBIAL EXAMINATION OF SPOIL AVOCADO FRUIT
MICROBIAL EXAMINATION OF SPOIL AVOCADO FRUIT
ABSTRACT
Microbial examination of spoil Avocado fruits was carried out to obtained the causal organism. A total of 60 avocado...
