ISOLATION AMD IDENTIFICATION OF MICROBES ASSOCIATED WITH SPOILAGE CANNED FOOD SOLANUM...
ISOLATION AMD IDENTIFICATION OF MICROBES ASSOCIATED WITH SPOILAGE CANNED FOOD SOLANUM LYCOPERSICU
TABLE OF CONTENTS
Cover page
Title Page
Dedication
Certification
Acknowledgement
Abstract
CHAPTER ONEÂ
1.0   Introduction
1.1   Background of the Study
1.2   Research Problem
1.3   ...
ANTIBACTERIAL ACTIVITY OF SWEET ORANGE (CITRUS SINENSIS) ON STAPHYLOCOCCUS AUREUS AND...
ANTIBACTERIAL ACTIVITY OF SWEET ORANGE (CITRUS SINENSIS) ON STAPHYLOCOCCUS AUREUS AND ESCHERICHIA COIL ISOLATE FROM WOUND INFECTIONS
ABSTRACT
The antibacterial activity of sweet orange(citrus smensin) on...
TYPES AND CAUSES OF COMMUNICABLE DISEASES: A CASE STUDY OF LASSA...
TYPES AND CAUSES OF COMMUNICABLE DISEASES: A CASE STUDY OF LASSA FEVER AMONG THE PRIMARY SCHOOL PUPILS IN OREDO LOCAL GOVERNMENT AREA OF EDO...
DETERMINATION OF HEAVY METAL IN FRESH WATER FISH (Clarias cameronensis) FROM...
Abstract
The determination of Heavy Metals in fresh water fish (Clarias cameronensis) from Etim Ekpo River. The concentration of the heavy metals expressed in mg/kg...
COMPARATIVE ASSESSMENT OF LUBRICANT PRODUCE FROM PALM KERNEL OIL AND TONIMAS...
COMPARATIVE ASSESSMENT OF LUBRICANT PRODUCE FROM PALM KERNEL OIL AND TONIMAS LUBRICATING OIL
ABSTRACT
This study produced bio-lubricant with palm kernel oil and compared its quality...
STOOL ANALYSIS FOR PARASITIC WORMS (ENTERIC WORM) AMONG PRIMARY SCHOOL PUPILS
STOOL ANALYSIS FOR PARASITIC WORMS (ENTERIC WORM) AMONG PRIMARY SCHOOL PUPILS
ABSTRACT
Stools from primary School pupils in Asata Enugu were analysed for parasitic worms. The...
ASSESSING THE PHYTOCHEMICAL COMPOSITION OF COCOA POD HUSK FROM INI L.G.A
ABSTRACT
The analysis for the phytochemical composition of Cocoa pod husk was carried out using Standard Analytical method. The result of the analysis reveals that...
STUDIES ON THE EFFECT OF GARLIC AND HONEY ON SOME UPPER...
STUDIES ON THE EFFECT OF GARLIC AND HONEY ON SOME UPPER RESPIRATORY TRACT INFECTIONS
TABLE OF CONTENT
COVER PAGEÂ Â Â -Â Â Â Â Â -Â Â Â Â Â -Â Â Â Â Â -Â Â Â Â Â -Â Â Â Â Â -Â Â Â Â Â -Â Â Â Â Â ...
PHYTOCHEMICAL AND MINERAL COMPOSITION OF PAWPAW (Papaya) SEED
ABSTRACT
Papaya seed was assessed for its mineral and phytochemical compositions aimed at revealing its nutritive composition and dry weight basis. The analysis showed the...
MICROBIAL EXAMINATION OF SPOIL AVOCADO FRUIT
MICROBIAL EXAMINATION OF SPOIL AVOCADO FRUIT
ABSTRACT
Microbial examination of spoil Avocado fruits was carried out to obtained the causal organism. A total of 60 avocado...
TOXICITY OF ARSENIC ON HUMAN
TABLE OF CONTENT
CONTENTS PAGE
Title Page - - - - - - - - i
Certification - - - - - - - ii
Dedication - ...
Studies on the inhibitory effect on tyrosine on polyphenol oxidase in...
Studies on the inhibitory effect on tyrosine on polyphenol oxidase in water yam
Abstract
Yam (Dioscorea SPP) is an important food in West Africa. Nigeria alone...
NICKEL AND ITS USES
TABLE OF CONTENTS
CONTENTS PAGE
Title Page - - - - - - - - i
Certification - - - - - - - ii
Dedication - ...
STOKES METHOD FOR THE DETERMINATION OF THE COEFFICIENT OF VISCOSITY VALUES...
Abstract
Stoke’s method was used in the estimation of the coefficient of viscosity values of some selected viscous fluids. These included; total SAE – 20W...
ANALYSIS OF SOME MINERAL CONTENT OF COCONUT WATER
Abstract
The mineral content of coconut water in the sample gotten from Akwa Ibom State was determined for Mg, Na, K, P, Fe, Ca, Zn...
