THE DESIGN AND INSTALLATION OF PHOTOVOLTAIC POWER SYSTEM (A case...
ABSTRACT
This studies provide the designed and
installation of Solar power PV system for a 2 bedroom flat at Offa Kwara State.
A total load of 1680...
MEASUREMENT AND EVALUATION OF RELATIVE DENSITY OF SELECTED SUGAR – RELATED...
ABSTRACT
This project focuses on the measurement and evaluation of relative density of selected sugar-related liquids using a refractometer. When the liquids was poured on...
PRIMARY PRODUCTION IN QUA IBOE RIVER ALONG IKOT OSURUA STATION, IKOT...
ABSTRACT
Qua Iboe River as a water body is a biogeochemical hot spot, because it receive large inputs of nutrients from land and adjoining stream...
GLYCOBIOLOGY OF FOOD
INTRODUCTION
Plants
use carbon dioxide and water to produce glucose through the process of
photosynthesis. The combination of glucose with other monosaccharide gives
starch and cellulose. Energy...
EVALUATION OF POWER DENSITY OF RAY EMISSIONS FROM GSM MASTS IN...
ABSTRACT
The evaluation of power
density of ray emissions from GSM masts in selected locations within Ilorin
metropolis were carried out. The measurements taken in each spot...
BIO-CHEMISTRY OF FUNCTIONAL FOOD, DIETARY, IMPORTANCE AND HEALTH EFFECT
TABLE OF CONTENTS
Title
page
Certification
Dedication
Acknowledgment
Table
of contents
CHAPTER ONE
1.0 Introduction
1.1 Regulation related to functional foods
1.2 Classification of functional foods
1.3 Functional food from plant
1.4 Functional food from animal
CHAPTER TWO
2.0 ...
EFFECT OF RAW CARROT JUICE ON SOME HEMATOLOGICAL PARAMETERS IN ALLOXAN...
ABSTRACT
Analysis of the effect of raw carrot juice on some haematological parameters of alloxan – induced diabetic rats was carried out using standard haematological...
DETERMINATION OF SOME HEAVY METAL POLLUTANT IN AIR IN NSUKKA L....
ABSTRACT
The study for the analysis of heavy metals in air in Nsukka Local Government Area, Enugu State was carried out using Atomic Absorption Spectrophotometer....
EFFECT OF TEMPERATURE ON THE GROWTH OF YEAST
ABSTRACT
The effects of temperature on the growth of yeast and on its metabolic activity in distiller's malt wort have been studied. In un-aerated fermentations,...
BACTERIAL CONTAMINATION ASSOCIATED WITH POULTRY FEEDS FROM THREE DIFFERENT COMPANIES (VITAL...
ABSTRACT
The bacteria contamination associated with poultry feeds from three different companies (vital, Guinea, and Top) were studied using streak plate techniques. The culture media...
CHEMICAL ANALYSIS OF SOME HEAVY METALS CONTENT OF SWAMP WATER FROM...
Abstract
The swamp water from Oron Local Government Area of Akwa Ibom State was obtained and analyzed for the possible presence of some heavy metals...
A COMPARATIVE ANALYSIS OF HEAVY METALS IN GILLS AND BONES OF...
ABSTRACT
Qua Iboe River estuary suffers from human activities such as agricultural, industrial and domestics activities. Using standard procedures comparative analysis of bioaccumulation of heavy...
THE EFFECT OF PESTICIDES DICHLORODIPHENYL TRICHLOROEYHANE (D.D.Y) AND BENZENE HEXACHRORIDE (BHC)...
THE EFFECT OF PESTICIDES DICHLORODIPHENYL TRICHLOROEYHANE (D.D.Y) AND BENZENE HEXACHRORIDE (BHC) ON THE MICROFLORA OF THE THREE TYPES OF SOIL.
ABSTRACT
The effect of pesticides, chchlorodipheny...
BACTERIOLOGICAL ANALYSIS OF JOLLOF RICE SERVED IN CEREMONIES
ABSTRACT
This project work is aimed to analyse the bacterial of jollof rice served in ceremonies for pathogenic organisms and to find out possible pathogenic...
INSILICO IDENTIFICATION 0F PUTATIVE DRUG TARGETS IN STAPHYLOCOCCUS AUREUS
ABSTRACT
Staphylococcus aureus is one of the most important and studies gram positive bacterial strains, which have a great potential to infect human being as...
